10:30 am
Posta Cartagenera
Three-course Colombian menu featuring Posta Cartagenera as the main course, served with coconut rice and plantains.
Cooking Class
Colombian Cooking Class in Cartagena
Cook from scratch with Lunático chefs and hosts, then enjoy the Colombian Caribbean meal you prepare. Choose your class time — each time has its own current scheduled menu.
- 3-hour hands-on class
- Eat what you prepare
- Small group
- 3-course menu depends on time selected
- Advance reservation only
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Hundreds of guests have reviewed our Cartagena cooking class across these platforms.
Current scheduled menus
Choose your class time. Each scheduled cooking class includes a three-course Colombian menu. The dish shown below is the main course for that time.
5:00 pm
Caribbean Red Snapper
Three-course Colombian menu featuring Caribbean Red Snapper as the main course, served with local sides.
Each class includes a three-course menu. The main course depends on the time selected. Spots are limited per session.
What's included
- Hands-on cooking class with Lunático chefs and hosts
- All ingredients
- Cooking equipment
- Full meal prepared during the class
- Step-by-step guidance
- Small-group experience
Cook, learn and share
In this hands-on cooking class, you'll prepare a Colombian Caribbean meal with guidance from Lunático's chefs and hosts, learn practical cooking techniques and enjoy the dishes you prepared in a relaxed small-group setting.
- Cook from scratch
- Prepare a Colombian Caribbean meal
- Learn step by step
- Discover local ingredients and flavors
- Sit down and enjoy what you cooked
- Share the experience in a small group
GUEST REVIEWS
What guests say about our cooking class
Real feedback from guests who cooked, learned and shared the experience with us in Cartagena.
“We learned about the origins of the key ingredients and what flavors they bring to the dishes. The class was completely interactive!”
“I really appreciated the focus on Northern coastal Colombian cuisine and the cultural context. The small group made the experience more personal and interactive.”
“He was knowledgeable, helpful, entertaining and a great host and teacher. Preparing the meal was very hands on with lots of pointers and prep tips.”
Practical information
- Duration
- 3 hours
- Location
- Getsemaní, Cartagena
- Format
- Small group / private available
- Group size
- Open-group experiences up to 12 guests
- Language
- English / Spanish
- Reservation
- Advance reservation required
- Dietary needs
- Tell us in advance
- Private option
- Available by request
Open-group experiences are designed for small groups of up to 12 guests. Private cooking classes are available on request and are designed for up to 20 guests; larger groups can be reviewed case by case depending on format, date, staffing and availability.
Before you book
- Each scheduled class includes a three-course menu. The main course depends on the time selected.
- Spots are limited per session.
- Dietary needs should be shared in advance.
- Lunático Experience operates by advance reservation only.
- This is a cooking class, not an à la carte restaurant reservation.
Book your cooking class
Choose your date and class time in the booking calendar. The main course depends on the class time selected.
Select 10:30 am for Posta Cartagenera or 5:00 pm for Caribbean Red Snapper, depending on availability.
Planning a private cooking class?
Tell us about your group and our team will review the best available private cooking format based on date, group size and availability.
